Pleasant surprises for our reopening on April 1st
Your Hotel La Bastide de Saint-Tropez has taken advantage of the winter break to get a makeover: discover our new decor for the reopening on April 1st.
NEWS
Latest new things to do and discover
The Saint-Tropez village spirit at the Esprit Vin wine fair
Aimed at neophytes as well as connoisseurs and professionals, the Esprit Vin wine fair reflects the Saint-Tropez spirit, a quality balanced between refinement and conviviality. Book your stay at the Bastide de Saint-Tropez to attend this event and, at the same time, discover all the delights of a Provençal spring…
A shopping spree in Saint-Tropez
Your Hotel La Bastide de Saint-Tropez welcomes you with warmth and hospitality and invites you to relax and unwind. And it’s also a good idea to set aside a little time for a shopping spree in the heart of our world-famous resort...
The story of an iconic dessert: the tarte tropézienne
Read on as we introduce you to this delicious delight!
L'Occitane, our new Spa partner
Like a large and inviting family home, the Bastide de Saint-Tropez opens its doors to welcome you for a relaxing and rejuvenating stay. And, to complete this alluring picture, we use the L’Occitane brand in our Spa.
A friendly sporting occasion: the Challenge Interclubs
Four weekends a year, the four nautical clubs of the Gulf compete in two regattas. On February 12th and 13th, the Société Nautique de Saint-Tropez will host the festivities and the competition ...
A lover of Saint-Tropez at the Annonciade Museum
The Musée de l'Annonciade to pay homage to the artist André Dunoyer de Segonzac with a dedicated exhibition.
A stroll in Ramatuelle ...
Among the wonders of our beautiful region, your Hotel La Bastide de Saint-Tropez team today would like to bring to your attention one with a reputation that is truly inseparable from that of nearby Saint-Tropez: Ramatuelle.
Celebrate the New Year at the Bastide de Saint-Tropez
Winter in Saint-Tropez has its charms. The softer light accentuates the green of the pines and olive trees. The sea, now freed from the congestion of boats and buoys, regains a wild aspect.
