An idyllic Easter in Saint-Tropez
Published on in Hotel
Finally! At long last winter has come to an end and we can cast off the cares of the grey season and plunge headfirst into the joys of mild spring with the first long weekend of the year and the special occasion that is Easter. Why not seize the opportunity to unwind at the Bastide de Saint-Tropez, a five star hotel? From March 25th to 28th, 2016, you can enjoy an upscale getaway under the signs of indulgence, relaxation and comfort. For the occasion our establishment has concocted a dream package, combining a beautiful deluxe room and a gourmet menu guaranteed to excite your taste buds.
A luxurious and relaxing stay to celebrate Easter
In the comfort of our Deluxe rooms you will have everything you need to make the most of your Easter break. Exquisitely decorated, and having a distinct Provencal ambience rich in elegance and warmth, our rooms are also very spacious - about 25 m². They overlook the delightful resort of Saint-Tropez, and all offer a small balcony, terrace or private garden where you can savour the gentle caress of the southern sun. To add to the pleasure and beauty, our luxurious bathrooms are spacious marble havens.
The Bastide de Saint-Tropez is ideally located just a few steps from the legendary beaches of Pampelonne Bay. These long stretches of gleaming sand are perfect for a romantic stroll, an invigorating swim, or as a blissful location in which to bask in the sun while enjoying a soothing view of the azure Mediterranean. You can also discover the charm of the small Saint-Tropez town centre. A shopping spree? Leisurely walks by the harbour, ice cream in hand? Picturesque panoramas? All your desires will find fulfilment in Saint-Tropez at Easter! And, when you return from your explorations, you can enjoy a relaxing and refreshing dip in our large heated swimming pool set among the palm trees and succulent greenery of the South of France.
Easter dinner in our restaurants, a paradise for gourmets
It will not only be the prospect of chocolate eggs that will ring Easter bells for you when you enjoy our hospitality, but also a wealth of gastronomic delights specially created to please your palate. Expect nothing less than a fine food festival taking place on your plate! What’s more, your stay will include delicious Easter breakfasts. Our highly talented chef has created a menu rich in flavours, which honours the tradition of the Passover meal while welcoming the arrival of spring. To get your mouth watering already, here's some idea of what you can expect to enjoy as a guest in our hotel:
- L’Oeuf; organic chicken eggs breaded and fried, cream of morel mushrooms, green asparagus;
- Le Saint Pierre; sauvage, tabbouleh of spring cabbage, couteaux, marine jus;
- L’Agneau; leg of roast suckling lamb, garlic pâte, grilled aubergines, lamb jus;
- Le Chocolat; in a shell, pure INAYA 65% cocoa black chocolate, early spring strawberries.
A dedicated and premium service at your disposal
Your well-being is more important to us than anything, which is why we offer a variety of services. To begin your Easter escape to the Bastide Saint-Tropez, you’ll receive a personalised welcome in your room upon arrival. To stay in shape, you are invited to take advantage of our fitness centre and steam room. Our concierge service will be happy to deal with all of your additional requests, whether you wish to organise an excursion to Ramatuelle or rent a private yacht.
To celebrate the arrival of this fair season and Easter, treat yourself to an unforgettable break at the Bastide de Saint-Tropez. You’ll discover a superb hotel in a sublime setting, adjacent to one of the most beautiful beach resorts in France.